The time has come for us to expand FoodSt to more people in more communities across Australia.
To enable this we're inviting you, our community, to own a piece of FoodSt for as little as $100.
Join us and our Brand Ambassador, Elena Jo Duggan - Winner of Masterchef 2016 in taking FoodSt to new heights.
Always consider the offer document and the general CSF risk warning before investing
We find the best homemade dishes from the best cooks in your local neighbourhood!
We quality test our food and all of our cooks go through a rigorous Food Safety Certification to be accepted as part of our network.
FoodSt is so much more than just another convenience food option.
We provide access to good food around you, helping busy people and their families to eat better and stress less!
I am a passionate home cook that wants to have his food eaten and enjoyed. I come from a family who love to cook, share and enjoy food at the table. I like to cook with fresh, simple ingredients that work well together but also believe that the addition of a condiment can elevate a great tasting dish to a new level.
— Tony, Zetland
I'm a passionate home cook, recruitment manager and new mum who also has a side business 'Forage Sydney' hosting rogue dinner party experiences.. I think there's nothing better than using seasonal, organic or free range ingredients to create delicious and nutritious food; this is what I strive to do both at home and for others.
— Michelle, Freshwater
We're always looking for new cooks to join our team. So if you would like to share your signature meals, earn some income and be a part of a wonderful community of home-cooks, join us!
All cooks require a valid Food Safety Supervisor Certificate to cook on FoodSt. If you dont have one thats ok we run on-boarding programs that include certification through the Australian Institute of Food Safety.
Being a part of the Food St Cooks community gives you access to educational and social events, special discounts and promotions and best of all its a lot of fun!JOIN AS A COOK
HEAVENLY PORK BELLY
What an amazing new take on a Sunday Roast, the most tender Pork Belly with the most amazing tasting crackling. Loved the combination of the cauliflower puree and beetroot salad, in short - sensational Sunday dinner ! Thank you Michelle
— Christina, Manly
DELICIOUS AND VERY GENEROUS PORTIONS
It was our first try of Food St and it was really great. Thanks Ryan for the lovely food - my kids really enjoyed it as well as it was the perfect amount of taste and spice 😀 I'm going home to finish it off tonight as we even had a little left over 😀 Very happy and hope to try some other food soon.
— Brooke, Camperdown
Picked up a Moroccan vegetable tagine from Tony on Sunday night and it was delicious. Especially loved the chermoula and will definitely order again. Thanks Tony
— Paulette, Zetland
FoodSt is currently available on the Northern Beaches and Inner West of Sydney. We will be expanding so if you are keen to bring our service to your area please leave your details
As a guide:
Protein per serve = 150 - 200g
Total Weight per serve = 300 - 400g
Anything less than these weights are tagged as "LIGHT MEALS"
To help you decide on portion sizing:
|1 Adult||1 Serving|
|2 Adults||2 Servings|
|2 Adults & 2 Children under 10||3 Servings|
|2 Adults, 1 Child under 10 and 1 Older Child||3 Servings|